Our Wines

Great strides have been made over the years; we began in 2000 with the production of a single wine, to gradually enrich our repertoire more and more. In fact, today we produce 7 wines, three of which derive from the vinification of Vermentino grapes and the other 4 from the vinification of Nebbiolo grapes. The peculiarity that characterizes them is the high structure, which even in the case of white wines is similar to that of a red wine. Another element that distinguishes them is the minerality, given to the grapes, and therefore to the wine, from a lean, sandy soil, poor in organic matter but rich in mineral elements, first of all potassium, which also gives the Vermentino della Gallura that typical bitter finish.